A La Carte

Soup of the Day

Homemade Bread

£3.95

Chicken Liver and Redcurrant Pate

Date and Orange Chutney – Toasted Bread

£5.25

Gin and Tonic Cured Salmon

Candied Citrus Zest – Lemon Gastrique

£6.75

Terrine of Duck

Homemade Brioche – Red Wine Reduction

£6.95

Mediterranean Vegetable Pave

Marinated Tomatoes – Herb Butter – Aubergine Caviar

£4.95

Tian of Smoked Mackerel, Horseradish and Capers

Sweet Peppers – Oatcakes

£5.95

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Seared Salmon Fillet

Parmentier Potatoes – Mussel, Pepper and Chervil Broth

£14.75

Medallions of Scottish Beef

Dauphinoise Potato – Honey Roast Root Vegetables – Green Peppercorn Cafe Au Lait

£16.25

Pan-Fried Sea Bream

Chorizo, Savoy Cabbage, Fennel and Potato Fricassee

£15.25

Belly of Pork

Carrot and Pac Choi Stir Fry – Sweet Potato Chips – Coriander Jus

£14.25

Pan Roast Chicken Supreme

Fondant Potato – Confit Vine Tomato – Butternut Squash Puree – Port Jus

£13.95

Potato Gnocchi

Spiced Tomato and Mascarpone Sauce – Spinach – Mediterranean

£11.95